Vietnam
Soft Dried Mango Line
5 Tons/Day
Steam Source
"Gold color every batch. No more rainy‑season delays in Long An. Exports up by 30%."
— Mr. Nguyen, Factory Owner
Product Overview
Designed for fruits, vegetables, spices and food processing.
22This continuous mesh belt dryer provides uniform low-temperature drying with high throughput. Hygienic structure and stainless options make it suitable for food applications.
Capacity Range
200–3000 kg/h
Layers
1–8
Belt Width
Custom
Heat Source
Electric / Gas / Heat Pump
Energy Saving
Up to 30–40%
Maximum Capacity, 24/7
Designed for large-scale, continuous operation. Process tons of cassava, mango, or spices per hour — regardless of weather.
Export Color & Texture
Precise temperature keeps mango golden and chilli bright red; preserves aroma for premium markets.
Optimized Energy Cost
Supports local biomass and heat recovery to significantly reduce OPEX in high‑energy‑cost regions.
Food Grade Hygiene
SUS304/316 contact parts; hygienic design meets HACCP/GMP for export‑grade quality.
Technical Specifications
All parameters reflect strict ISO standards. Final throughput (kg/h) depends on material moisture and density.
222222
| Specification | JL-2×7 | JL-2×10 | JL-2×20 |
|---|---|---|---|
| Model | JL-2×7 | JL-2×10 | JL-2×20 |
| Drying Area (m²) | 70 | 100 | 200 |
| Belt Width | 2 m (Consistent Standard) | ||
| Layer Numbers | 5 / 6 / 7 (Optional) | ||
| Shell Insulation Thickness | 50 mm (High‑insulation standard) | ||
| Running Speed (m/min) | 0.4 – 4 (Fully adjustable) | ||
| Loading Capacity (kg/m²) | 10 – 40 (By material density) | ||
Customization Available
Parameters (belt width, layers, dimensions, heat source, materials) can be tailored to your factory layout and product requirements.
Standard Engineering & Flexibility
- Heat Source:: Biomass / Gas / Electric / Steam (Customizable)
- Shell Insulation:: 50 mm High‑Density Rock Wool (Consistent)
- Loading Range:: 10–40 kg/m²
- Material Grade:: SUS304 / SUS316 (Food Contact Parts)
- Temperature Range:: 40°C – 140°C
- Control System:: PLC Automatic Control (Local Language Optional)
Don’t guess your final output (kg/h).
Drying area is a start. We’ll calculate guaranteed capacity for your specific material.
Core Features
Engineered for hygienic, uniform and energy-efficient drying.
Continuous Multi-layer Belt
Stable large output with staged residence time
tres 30–120 min
vbelt 0.2–3.0 m/min
Layers 1–8
Low Temperature & Uniform Drying
Protects color, aroma and nutrients
T 40–120°C
ΔT ≤ ±2°C
RH 10–60%
Energy-Saving Air System
Optimized circulation reduces energy by 30–40%
Energy ↓ 30–40%
vair 1.5–3.5 m/s
Recirc ≥ 70%
Custom Belt Width & Layers
1–8 layers · width and speed adjustable
Width 800–2000 mm
Layers 1–8
Throughput 200–3000 kg/h
PLC Automatic Control
Touch screen and parameter recipes
PLC + HMI 7–10"
IEC 61131‑3
Data log CSV
Stainless Steel Options
Food-grade SS304/316 and hygienic design
SS304 / SS316
Ra ≤ 0.8 µm
IP54/55 panels
Compliance & Documentation
Audit-ready documents and drawings for installation and operation.
Certificates
ISO / CE; inspection reports
Manuals
Operation, electrical and maintenance
Drawings
Layout, utilities, connections
FAT Checklist
Factory acceptance test items
Service & Warranty
Our commitment: worry‑free service & long‑term partnership for SEA customers.
Extended Warranty
Enjoy an 18‑month quality warranty on core components, exceeding the industry standard. Your investment is protected.
Remote Installation Guide
Modular design for easy assembly. We provide live video calls (WhatsApp/Zalo) and detailed manuals, saving you travel costs.
Fast Spare Parts Supply
We provide a FREE starter kit of spare parts. Urgent parts are shipped via DHL/FedEx within 48 hours to any SEA country.
24‑Hour Digital Support
Our engineers ensure a 24‑hour response time for all technical questions via instant messaging, guaranteeing minimal downtime.
Ready to secure your machine’s future?
Talk to our service manager or download a warranty draft tailored to your region.
Working Principle
Layer-by-layer residence time + uniform crossflow + closed-loop dehumidification.
2Automated Feeding & Penetration
Material is evenly spread by the auto‑spreader. Hot air is forced vertically through the material layer ensuring every piece is reached.
Multi‑Zone Temperature Control
Independent thermal zones refine drying profiles. Prevents high‑sugar fruits (e.g., mango) from blackening and preserves color.
Smart Heat Recovery Loop
Recovers latent heat from exhaust and recirculates it to save 30%+ energy vs traditional ovens.
Want to know your monthly energy savings?
Heat recovery is the biggest ROI driver. We’ll calculate your potential cost reduction.
Structure Diagram
Inside the excellence: key components & engineering detail.
-
1
22Food Grade SUS304 Belt
(Hygiene First) All food‑contact parts use stainless steel, meeting HACCP requirements for export.
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2
Versatile Heat Exchanger
(Fuel Flexibility) Works with biomass, gas or steam to match local energy prices and availability.
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3
Modular Chamber Design
(Quick Setup) Pre‑assembled modules enable rapid on‑site installation, cutting labor and downtime.
-
4
Precision Control System
(Reliability) Siemens/Schneider‑grade components, digital HMI, and multilingual UI.
Every component affects your profit.
Tell us your material, capacity and available fuel — get a tailored configuration.
Material Compatibility
Optimized for Southeast Asian applications with focus on quality (fruits) and throughput (cassava/biomass).
🔥 Tropical Fruits
Mango, pineapple, banana, coconut — color retention and non‑stick handling.
Precise Temperature Control
Non‑stick Mesh
Color Retention
🔥 Cassava (木薯)
Chips/slices for starch & feedstock — continuous high‑volume lines.
Continuous High‑Volume
Low Energy
🔥 Chili & Spices
Chili, pepper, cinnamon — uniform low‑temperature drying to protect aroma.
Uniform Drying
Aroma Protection
🔥 Seafood
Shrimp, anchovy, fish slices — sanitary design and consistent moisture.
Hygienic Design
Moisture Consistency
Biomass & Fibers
Coconut fiber, wood chips, palm fiber — robust, energy‑efficient operation.
Robust
Energy‑Saving
🔥 Mango🔥 CoconutLongan
Garlic🔥 ChiliHerbs
🔥 Cassava🔥 SeafoodWood Chips
Advantages vs Traditional Drying
Why upgrade to a Mesh Belt Dryer? Beat the rainy season & boost your production capacity.
| Feature | Sun Drying | Static Batch Oven | Mesh Belt Dryer |
|---|---|---|---|
| Weather Dependency | High risk — rainy season/night halt | Low — works anytime, but slow loading | Zero risk — 24/7 continuous |
| Hygiene & Safety | Poor — dust, flies, insects | Medium — manual contamination risk | Excellent — closed, food‑grade mesh |
| Labor Cost | High — flipping/moving by hand | Medium/High — tray loading/unloading | Low — auto feeding & discharge |
| Drying Quality | Uneven — hard to control color/moisture | Inconsistent — top/bottom trays differ | Uniform — good‑dry rate ≈ 96–98% (by material) |
| Capacity | Limited by space | Small batch | Large‑scale (200–3000 kg/h, custom) |
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Independent of Weather
Monsoon-proof, closed environment — your line runs 24/7 with stable delivery time.
Hygiene & Export Quality
Closed stainless chamber meets GMP/HACCP; easier to sell to high‑end markets.
Massive Labor Saving
Automation reduces operators to 1–2 persons, cutting operating costs.
Uniform Drying & Better Color
Dynamic airflow + precise temperature control → golden mango & consistent moisture.
Optional Configurations & Customization
Tailor the machine to fit your specific material, energy resources, and budget.
Heat Source Options
Match local energy price and availability.
- Electric — clean and easy to control; ideal for high hygiene.
- Natural Gas / LPG — fast heating, cost‑effective in urban zones.
- Biomass / Wood / Coal — highly recommended for SEA rural areas; supports rice husks, wood chips, palm shells.
- Steam / Thermal Oil — best if your factory has a central boiler.
Material Construction
Food grade vs industrial grade for budget control.
- Standard — contact parts SUS304; frame carbon steel with anti‑rust paint (most popular).
- Premium — full SUS304 for HACCP/GMP, seafood/corrosive or high humidity.
- Industrial — full carbon steel for non‑food (briquettes, sludge, minerals).
Mesh Belt Types
Choose by stickiness, size and loading weight.
- Stainless Wire Mesh — standard for vegetables and herbs; good airflow.
- Teflon Anti‑Stick Mesh — must‑have for sugary fruits (mango, pineapple, banana).
- Chain/Perforated Plate — for heavy or large materials (briquettes, cassava chunks, mineral balls).
Control System
Ease of use vs intelligent control.
- Button Panel — simple, durable, low maintenance.
- PLC + Touch Screen — precise temp/RH, recipe storage (e.g., Mango/Chilli), data logging; English/Vietnamese/Thai UI.
Functional Add‑ons
Upgrade kits to improve performance and hygiene.
- Dehumidification System — faster moisture removal; critical for tropical climates.
- CIP System — internal spray nozzles for easy cleaning of the belt.
- Automatic Spreader/Feeder — ensures even layer thickness for uniform drying.
Did you know?
For Soft Dried Mangoes, we highly recommend Teflon Mesh + Heat Pump (Electric) to keep the perfect yellow color and chewy texture.
Installation Layout & Dimensions
Modular design for easy container shipping and quick assembly in your factory.
Raw Material In
➔
Auto Feeder (Spreader)
➔
Mesh Belt Dryer (Multi‑layer)
Discharge Conveyor
➔
Cooling Section
➔
Final Product
Continuous Operation
| Model | Processing Area | Rec. Factory Height | Machine Dimensions (L×W×H) | Loading |
|---|---|---|---|---|
| Small (GW-6M) | 20m × 6m | 4.5m | 8.5m × 2.2m × 2.8m | 1 × 40HQ |
| Medium (GW-10M) | 30m × 7m | 5m | 12.5m × 2.2m × 2.8m | 1 × 40HQ |
| Large (GW-12M) | 40m × 8m | 6m | 14.5m × 2.5m × 3.2m | 2 × 40HQ |
Note: We offer customized dimensions to fit your existing factory space.
Modular Assembly
Pre‑manufactured sections, on‑site bolting — saves about 50% installation time.
No Foundation Needed
Runs on any flat concrete floor — no pits or complex cement bases.
Plug & Play Design
Electrical cabinets are pre‑wired — just connect the main power supply.
Live Operation: Automatic Mango Drying
Watch how we turn fresh mango slices into premium soft‑dried products without sticking.
What to watch for
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0:00
Uniform Feeding (均匀进料) Auto‑spreader lays every slice flat and even.
-
2:22
Teflon Mesh Belt (特氟龙防粘) Designed for sugary fruits — zero sticking, easy cleaning.
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5:40
Golden Color (金黄出料) Precise temperature control preserves color and texture.
Customer Case Studies
Trusted by many factories — real stories, real results.
Vietnam
Indonesia
Cassava Chip Processing
20 Tons/Day
Biomass Fuel
"Palm shells cut fuel costs by 60% vs diesel. Throughput meets harvest speed now."
— PT. Sumatra Agro Manager
Thailand
Premium Chilli Drying
2 Tons/Day
Electric
"Precise low‑temp control keeps bright red color and aroma. Supermarket price premium."
— Chiang Mai Spice Co.
FAQ
Everything you need to know about shipping, installation, and warranty in Southeast Asia.
22Do I need to pay for engineers to fly to my country?
Not necessarily. Our Mesh Belt Dryer features a modular design. ~80% of the machine is pre-assembled. We provide comprehensive video tutorials and 24/7 WhatsApp support.
Most clients in Southeast Asia finish installation in 3–5 days with their local team. This saves you $2,000+ in travel costs.
How much electricity or fuel does it use?
It depends on your capacity and heat source. For the lowest cost in SEA, we recommend using Biomass (Wood chips / Palm shell).
What about warranty and spare parts?
We offer a 12‑month warranty on the whole machine. Additionally, we ship a FREE Spare Parts Kit (worth $500) with the dryer, ensuring you have replacements for urgent needs.